Italian Cooking Class: No. 2 by Maryanne Blacker

Page Updated: Jun 13, 2017
Book Views: 27

Author
Maryanne Blacker
Publisher
Date of release
Pages
0
ISBN
9781863960281
Binding
Illustrations
Format
PDF, EPUB, MOBI, TXT, DOC
Rating
5
56

Book review

Rich pasta sauces, hearty soups, fragrant seafood - all the delicious staples of Italian country cooking feature in this second collection of Italy cookery from "Australian Women's Weekly".


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